Take advantage of apple season with this amazing recipe for “Sticky Spiked Double-Apple Cake with a Brown Sugar-Brandy Sauce“, reprinted with permission from In The Sweet Kitchen by Regan Daley on The Kitchn. I don’t think this cake could look tastier if it tried!
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I have used this recipe for years (amended to make it more my own) and everyone who has ever had it is totally in love with it.