Amy at Mom Advice shares her recipe for creamy pumpkin pasta.
Amy writes:
This creamy pumpkin pasta is one of my favorite fall dishes and my entire family loves it. The kids think it looks like macaroni and cheese so it doesn’t take much coaxing to get them to try a bite. My husband loves the turkey sausage and the meaty flavor of this dish. Me? I just love the creamy pumpkin taste in my mouth!
Delicious and easy. I made it last night. I will say you don’t need to use half & half (I used milk) and you could probably use 1/2 or 3/4 lb of sausage instead of a whole pound. This is perfect for a cool autumn night, and I love that beautiful pumpkin color!
Thanks for finding this. I made it last night and it was delicious!
// What's Trending
Raspberry Pi Design Contest
Seventeen Sneaky Secret Hides
Teardrop Camper Trailer
10 Things to Connect to Your Raspberry Pi
Lost PLA Casting from 3D Prints
DIY 3D Laser Scanner Using Arduino
I Have a (Puzzling) Dream
New Project: DIY 3D Laser Scanner Using Arduino
// What's Shared
A better way to slice a pumpkin
DIY Nerf Darts
100 Dollar Store Organization Ideas for Craft Rooms and Beyond
In the Maker Shed: Minty Boost USB Charger
Mad’s Mouse House
Lace Princess Crowns
I Have a (Puzzling) Dream
Play the Rings of a Tree Trunk Like a Record
// Most Commented
DIY Hacks & How To’s: Get Emergency Power from a Phone Line
Resin Casting: Going from CAD to Engineering-Grade Plastic Parts
Ten Tips for Screws and Screwdrivers
Ten Tips for Better Measurement
Is it a Hackerspace, Makerspace, TechShop, or FabLab?
Makers on TV: Big Brain Theory
Arduino Announces New Wireless Linux Board
Grow: A Portable CNC Router System