I love seasonal flavorings, candy corns, pumpkins, cranberry, and the flavor that ends the year… peppermint. This recipe from Carolyn of Homework: Today’s Assignment: Be Inspired, lets you hold on to the Christmas flavor a little longer by making peppermint sugar cubes out of your old candy canes.

More:

• Homemade Chocolate-Dipped Marshmallows (sprinkled with crushed peppermint candy cane)
• Peppermint Hot Fudge Sauce
• Peppermint Meringue Cookies